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Frontiers | The Nutritional Properties, Chemical Compositions, and Functional Characteristics of the Aerial Parts of Adonis coerulea
Applied Sciences | Free Full-Text | Plant-Based Fish Analogs—A Review
The effect of palmitic acid on inflammatory response in macrophages: an overview of molecular mechanisms | Inflammation Research
PUFA-Derived N-Acylethanolamide Probes Identify Peroxiredoxins and Small GTPases as Molecular Targets in LPS-Stimulated RAW264.7 Macrophages | ACS Chemical Biology
Regulation of the Nutrient Cycle Pathway and the Microbial Loop Structure by Different Types of Dissolved Organic Matter Decomposition in Lakes | Environmental Science & Technology
Genetic architecture of human plasma lipidome and its link to cardiovascular disease | Nature Communications
Applied Sciences | Free Full-Text | Nano-/Microcapsules, Liposomes, and Micelles in Polysaccharide Carriers: Applications in Food Technology
Average fatty acid content of basic feed, hay and ethyl esters of PUFAs... | Download Scientific Diagram
Ferroptosis Regulation by Nutrient Signalling | Nutrition Research Reviews | Cambridge Core
Frontiers | N-3 polyunsaturated fatty acids may affect the course of COVID-19
Cell Proliferation | Cell Biology Journal | Wiley Online Library
Safety of Supplementation of Omega-3 Polyunsaturated Fatty Acids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials - Advances in Nutrition
Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study - The Lancet
Lipid Profiling and Microstructure Characteristics of Goat Milk Fat from Different Stages of Lactation | Journal of Agricultural and Food Chemistry
Safety of Supplementation of Omega-3 Polyunsaturated Fatty Acids: A Systematic Review and Meta-Analysis of Randomized Controlled Trials - ScienceDirect
Association of dietary nutrients with blood lipids and blood pressure in 18 countries: a cross-sectional analysis from the PURE study - The Lancet Diabetes & Endocrinology
Health Risks and Benefits of Chickpea (Cicer arietinum) Consumption | Journal of Agricultural and Food Chemistry
Frontiers | Effect of Plant-Derived n-3 Polyunsaturated Fatty Acids on Blood Lipids and Gut Microbiota: A Double-Blind Randomized Controlled Trial
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PUFA-Derived N-Acylethanolamide Probes Identify Peroxiredoxins and Small GTPases as Molecular Targets in LPS-Stimulated RAW264.7 Macrophages | ACS Chemical Biology
Metabolites | Free Full-Text | Comparative Lipidomics of Different Yeast Species Associated to Drosophila suzukii
Frontiers | Effect of Plant-Derived n-3 Polyunsaturated Fatty Acids on Blood Lipids and Gut Microbiota: A Double-Blind Randomized Controlled Trial
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Ferroptosis Regulation by Nutrient Signalling | Nutrition Research Reviews | Cambridge Core
